
It is a well-known fact abroad that Chinese food tends to be in-between the authentic and fake fusion dishes border. The Peruvians have a mixture of chow mein and fried rice, which they call the airport, while the Jamaicans have Jerk Chow Mein, and Americans have their fortune cookie, crab Rangoon, and sesame chicken. However, not so many know about the Korean Chinese Food available at various restaurants.
Fact...